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IMPA CODE DESCRIPTION NOTE UNIT PRICE( WON ) IMAGE
005341   DRESSING BLUE CHEESE (200 GRM)    JAR  0  
005331   SAUCE, SPAGHETTI (NEED KIND)    CTN  0  
005321   MAYONNAISE READY (800 GRM)    TUB  0  
005315   TOMATO SAUCE (450 GRM)    TIN  0  
005313   TOMATO PUREE (850 GRM)    TIN  0  
005311   TOMATO PASTE (397 GRM)    TIN  0  
005301   TOMATO KETCHUP (397 GRM)    BTL  0  
005231   BEAN PASTE WITH CHILLI HOT CHINESE    KG  0  
005221   BEAN PASTE WITH CHILLI HOT KOREAN    KG  0  
005207   BEANS FERMENTED (NATTO)    PKT  0  
005205   BEAN PASTE YELLOW (CHUJIRO) JAPANESE    KG  0  
005203   BEAN PASTE YELLOW KOREAN    KG  0  
005201   CHINESE SALTED BLACK BEANS    KG  0  
005177   VINEGAR W/TARAGON (ESTRAGON)    BTL  0  
005176   VINEGAR CITRUS FRUIT (PONZU)    BTL  0  
005175   VINEGAR WINE    BTL  0  
005174   VINEGAR WHITE    BTL  0  
005173   VINEGAR MALT    BTL  0  
005171   VINEGAR    BTL  0  
005159   SAUCE, SOYA BEAN CHINESE LIGHT SEICHU-AN    BTL  0  
005157   SAUCE, SOYA BEAN , JAPAN KIKKOMAN      0  
005155   SAUCE, SOYA BEAN , YANGJO GANJANG (FOR SAUCE)    CAN  0  
005153   SAUCE, SOYA BEAN , JIN GANJANG (FOR COOK, MORE DARK)    BTL  0  
005151   SAUCE, SOYA BEAN , KUK GANJANG (FOR COOK, MORE SALTY)    BTL  0  
005141   SUGAR POWDER ICING    KG  0